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Surface hydrophobicity and functional properties of myofibrillar proteins of mantle from frozen stored squid (Illex argentinus) caught either jigging machine or trawling
por:
Mignino, Lorena A.; Crupkin, Marcos; Paredi, María E.
Materias: Calamares; Proteínas; Alimentos congelados; Congelación; Almacenamiento; Productos pesqueros; Redes de pesca; Actomiosina; Viscosidad
s.e.; 2007
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